Stone Barns Center for Food and Agriculture Revenue and Competitors
Estimated Revenue & Valuation
- Stone Barns Center for Food and Agriculture's estimated annual revenue is currently $25.4M per year.
- Stone Barns Center for Food and Agriculture's estimated revenue per employee is $270,000
Employee Data
- Stone Barns Center for Food and Agriculture has 94 Employees.
- Stone Barns Center for Food and Agriculture grew their employee count by 6% last year.
Stone Barns Center for Food and Agriculture's People
Name | Title | Email/Phone |
---|---|---|
1 | Deputy Director Development | Reveal Email/Phone |
2 | Director Facilities | Reveal Email/Phone |
3 | Strategic Communications Advisor | Reveal Email/Phone |
4 | Accountant | Reveal Email/Phone |
5 | I.T. Analyst | Reveal Email/Phone |
Stone Barns Center for Food and Agriculture Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $14.6M | 60 | 9% | N/A | N/A |
#2 | $15.8M | 65 | 3% | N/A | N/A |
#3 | $29.7M | 110 | 5% | $184.4M | N/A |
#4 | $64.4M | 217 | 36% | N/A | N/A |
#5 | $17M | 70 | 3% | N/A | N/A |
#6 | $24.8M | 92 | 5% | N/A | N/A |
#7 | $52.9M | 178 | 11% | N/A | N/A |
#8 | $21.1M | 78 | 0% | N/A | N/A |
#9 | $63.6M | 214 | 5% | N/A | N/A |
#10 | $14.8M | 61 | 7% | N/A | N/A |
What Is Stone Barns Center for Food and Agriculture?
Stone Barns Center for Food and Agriculture is a nonprofit organization on a mission to create a healthy and sustainable food system that benefits us all. We are working to build a culture of eating based on what farms need to grow to sustain healthy soil and a resilient ecosystem. In our quest to transform the way America eats and farms, we convene change makers, train farmers, educate food citizens and develop agroecological farming practices.
keywords:N/AN/A
Total Funding
94
Number of Employees
$25.4M
Revenue (est)
6%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Stone Barns Center for Food and Agriculture News
Algiere, who is the agro-ecological director at the Stone Barns Center for Food & Agriculture in Tarrytown, New York, is a proponent for...
According to the Stone Barns Center for Food and Agriculture, it takes anywhere from 24 to 28 months for grass-fed cattle to reach market...
... according to Jack Algiere, director of agroecology at the Stone Barns Center for Food and Agriculture, the sustainable farming nonprofit...
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $23M | 94 | -4% | N/A |
#2 | $20.7M | 94 | 22% | N/A |
#3 | N/A | 94 | 21% | N/A |
#4 | $14.1M | 94 | 4% | N/A |
#5 | $7.5M | 94 | 7% | N/A |