Nappi - Ingredienti per Gelateria e Pasticceria Revenue and Competitors
Estimated Revenue & Valuation
- Nappi - Ingredienti per Gelateria e Pasticceria's estimated annual revenue is currently $26.2M per year.
- Nappi - Ingredienti per Gelateria e Pasticceria's estimated revenue per employee is $270,000
Employee Data
- Nappi - Ingredienti per Gelateria e Pasticceria has 97 Employees.
- Nappi - Ingredienti per Gelateria e Pasticceria grew their employee count by 33% last year.
Nappi - Ingredienti per Gelateria e Pasticceria's People
| Name | Title | Email/Phone |
|---|---|---|
1 | Managing Director | Reveal Email/Phone |
2 | Credit Specialist | Reveal Email/Phone |
3 | Direttore Operations | Reveal Email/Phone |
4 | Quality Control and Assurance Specialist | Reveal Email/Phone |
5 | Industrial Controller | Reveal Email/Phone |
6 | Quality Assurance Quality Control | Reveal Email/Phone |
7 | Human Resources Specialist | Reveal Email/Phone |
Nappi - Ingredienti per Gelateria e Pasticceria Competitors & AlternativesAdd Company
| Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
|---|---|---|---|---|---|
#1 | $13.9M | 57 | -5% | N/A | N/A |
#2 | $21.1M | 78 | 20% | N/A | N/A |
#3 | $31.3M | 116 | 5% | $184.4M | N/A |
#4 | $85.8M | 289 | 36% | N/A | N/A |
#5 | $21.6M | 80 | 14% | N/A | N/A |
#6 | $70.4M | 237 | 11% | N/A | N/A |
#7 | $28.1M | 104 | 0% | N/A | N/A |
#8 | $82.3M | 277 | 29% | N/A | N/A |
#9 | $16.8M | 69 | 13% | N/A | N/A |
#10 | $13.4M | 55 | -2% | N/A | N/A |
What Is Nappi - Ingredienti per Gelateria e Pasticceria?
Nappi is a family run business which its history goes back to four generations into candied fruit (Candied Cherries, Candied Orange Peel, Candied Lemon Peel and all of kind...), Maraschino Cherries and Amarena in Syrup and all dried fruit (Hazelnuts, Pistachio, Walnuts, Almonds, whole, chopped, caramelized etc, ...). Being Nappi a producer, and not a trader, give the company much flexibility not only in terms of pricing but grants the possibility of creating custom tailored products, with low fat/low sugar and the like – according to the Italian pastry and gelato tradition
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Total Funding
97
Number of Employees
$26.2M
Revenue (est)
33%
Employee Growth %
N/A
Valuation
N/A
Accelerator