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Museum of Food and Drink (MOFAD) Revenue and Competitors

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Location

N/A

Total Funding

Museums

Industry

Estimated Revenue & Valuation

  • Museum of Food and Drink (MOFAD)'s estimated annual revenue is currently $7.5M per year.(i)
  • Museum of Food and Drink (MOFAD)'s estimated revenue per employee is $234,375

Employee Data

  • Museum of Food and Drink (MOFAD) has 32 Employees.(i)
  • Museum of Food and Drink (MOFAD) grew their employee count by -3% last year.

Museum of Food and Drink (MOFAD)'s People

NameTitleEmail/Phone
1
Curatorial DirectorReveal Email/Phone
2
Executive Team AdministratorReveal Email/Phone
3
Museum EducatorReveal Email/Phone
4
PresidentReveal Email/Phone
5
DocentReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$7.5M797%N/AN/A
#2
N/A297%N/AN/A
#3
$15M2747%N/AN/A
#4
$7.5M395%N/AN/A
#5
$15M100-7%N/AN/A
#6
$300M17816%N/AN/A
#7
$15M2461%N/AN/A
#8
$7.5M706%N/AN/A
#9
$1.7M771%N/AN/A
#10
$7.5M832%N/AN/A
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What Is Museum of Food and Drink (MOFAD)?

MOFAD is a new kind of museum that brings the world of food to life with exhibits you can taste, touch, and smell. We inspire public curiosity about food, what it means, and how it connects with the world around us. Our goal to be the world’s premier food museum and a global educational resource that inspires generations of curious eaters of all ages and backgrounds. The museum currently operates MOFAD Lab, a 5,000-square-foot experimental space in Williamsburg, Brooklyn. Learn more at mofad.org.

keywords:N/A

N/A

Total Funding

32

Number of Employees

$7.5M

Revenue (est)

-3%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$6.2M3214%$116M
#2
$3.3M32-14%N/A
#3
$3.9M3214%$6M
#4
$5.4M32-26%N/A
#5
$7.3M32-29%$143.8M