EAT Club Revenue and Competitors
Estimated Revenue & Valuation
- EAT Club's estimated annual revenue is currently $25.9M per year.
- EAT Club's estimated revenue per employee is $155,875
- EAT Club's total funding is $46.5M.
Employee Data
- EAT Club has 166 Employees.
- EAT Club grew their employee count by 8% last year.
EAT Club's People
| Name | Title | Email/Phone |
|---|---|---|
1 | CEO | Reveal Email/Phone |
2 | Chief Technology Officer | Reveal Email/Phone |
3 | CEO | Reveal Email/Phone |
4 | VP Culinary Operations | Reveal Email/Phone |
5 | VP Culinary Operations | Reveal Email/Phone |
6 | Sr. Director Culinary Operations | Reveal Email/Phone |
7 | Director Product | Reveal Email/Phone |
8 | Director Product Management | Reveal Email/Phone |
9 | Sr. Director Growth & Client Success | Reveal Email/Phone |
10 | Senior Director Logistics | Reveal Email/Phone |
EAT Club Competitors & AlternativesAdd Company
| Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
|---|---|---|---|---|---|
#1 | $514.6M | 2482 | 79% | $343.2M | $10B |
#2 | $4.5M | 40 | 8% | N/A | N/A |
#3 | $165.3M | 482 | 20% | $34.2M | N/A |
#4 | $173.2M | 865 | 58% | $420.8M | $1.6B |
#5 | $56.6M | 195 | 1% | $32.6M | N/A |
#6 | $99.1M | 316 | N/A | N/A | N/A |
#7 | $9.4M | 46 | 10% | $10.7M | N/A |
#8 | $3.1M | 23 | -8% | $33.9M | N/A |
#9 | $0.7M | 9 | N/A | N/A | N/A |
What Is EAT Club?
EAT Club is a cutting edge food-tech company created to disrupt â??one-size fits allâ?? corporate catering through an individualized lunch experience.\n\nOur founders, Rodrigo Santibanez and Kevin Yang were inspired by Indiaâ??s Dabbawala lunch delivery system, which brings individual hot lunches to workers in Mumbai when they created EAT Club in 2010.\n\nToday we are a leading provider of corporate food programs in the US. We combine technology, data insights, and culinary expertise to offer a personal choice from a large, curated menu that satisfies all tastes and dietary preferences.
keywords:saas
$46.5M
Total Funding
166
Number of Employees
$25.9M
Revenue (est)
8%
Employee Growth %
N/A
Valuation
N/A
Accelerator
EAT Club News
The Howard VFW Club will be having a Chicken BBQ on May 7 from 11 a.m. ... the VFW that morning and it should be ready to eat around 11 a.m..
... me through the process of learning how to cook the fundamental things that the clientele at the Palm Beach Yacht Club wanted to eat.
Chef Michael Collantes is testing the waters on a new concept bringing the Filipino tradition of kamayan to the new Taglish outpost at UCF.
Other Companies in Redwood City
| Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
|---|---|---|---|---|
#1 | $30.7M | 168 | -9% | $101.8M |
#2 | $50.2M | 169 | 5% | N/A |
#3 | $54.5M | 171 | 18% | N/A |
#4 | $62.2M | 174 | -2% | N/A |
#5 | $27.3M | 175 | 9% | $294M |