Chewse Competitors, Revenue, Alternatives and Pricing
Overview

Industry Ranking
Estimated Revenue & Financials
- Chewse's estimated annual revenue is currently $19.2M per year.
- Chewse received $19.0M in venture funding in December 2018.
- Chewse's estimated revenue per employee is $270,000
- Chewse's total funding is $33.9M.
Employee Data
- Chewse has 71 Employees.
- Chewse grew their employee count by -52% last year.
- Chewse currently has 8 job openings.
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Online Review | Pricing |
---|---|---|---|---|---|---|
$112.9M | 418 | N/A | N/A | 3.2/5 | N/A | |
$72.6M | 501 | -34% | $319.8M | 3.8/5 | N/A | |
$55.1M | 380 | N/A | N/A | 4.2/5 | N/A | |
$63.2M | 234 | 15% | N/A | 4.3/5 | N/A | |
$46.2M | 184 | N/A | N/A | 5/5 | N/A | |
$8.1M | 30 | N/A | N/A | 4/5 | N/A | |
$1.3M | 9 | N/A | N/A | - | N/A |
What Is Chewse?
Chewse delivers family-style office meals from the best local restaurants. We take on the burden of planning group meals, so your team can focus on what matters... doing great work, with amazing people, on time.
keywords:Marketplace,On-Demand,E-Commerce,Food & Beverages71
Number of Employees
$19.2M
Revenue (est)
8
Current Jobs
-52%
Employee Growth %
$33.9M
Total Funding
N/A
Valuation
500 Startups
Accelerator
B2B
Type
Chewse News
San Francisco-based Chewse takes a purpose-driven approach to tackle the problem of office-based catering. There are over 700,000+ ...
Chewse, a food catering and company culture startup, just announced a $19 million fundraising round as it gears up to expand its operations in ...
SAN FRANCISCO, May 21, 2019 /PRNewswire/ -- In-office catering company Chewse announces the launch of Chewse to Give. As part of this ...
Chewse Funding
Date | Amount | Round | Lead Investors | Reference |
---|---|---|---|---|
2015-02-25 | $0.7M | Undisclosed | Mercantila | Article |
2015-08-05 | $5.9M | A | Article | |
2017-06-07 | $7.3M | B | Foundry Group | Article |
2018-12-04 | $19.0M | Undisclosed | Foundry Group | Article |