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Brix Restaurant and Gardens Revenue and Competitors

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USA

Location

N/A

Total Funding

Restaurants

Industry

Estimated Revenue & Valuation

  • Brix Restaurant and Gardens's estimated annual revenue is currently $2.9M per year.(i)
  • Brix Restaurant and Gardens's estimated revenue per employee is $122,500

Employee Data

  • Brix Restaurant and Gardens has 24 Employees.(i)
  • Brix Restaurant and Gardens grew their employee count by -17% last year.

Brix Restaurant and Gardens's People

NameTitleEmail/Phone
1
Group Dining DirectorReveal Email/Phone
2
General ManagerReveal Email/Phone
3
Line CookReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$17.9M10228%N/AN/A
#2
$9.6M61-6%N/AN/A
#3
$10.6M678%N/AN/A
#4
$6.7M480%N/AN/A
#5
$33.9M17612%N/AN/A
#6
$253.3M10341%N/AN/A
#7
$17.5M100-2%N/AN/A
#8
$32.7M17010%N/AN/A
#9
$0.6M167%$10.5MN/A
#10
$34.1M1818%$13.7MN/A
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What Is Brix Restaurant and Gardens?

Fine dining in a casual, upscale setting. Enjoy our menu, full bar and 650 bottle wine list al fresco on our shaded patio. Or choose to be seated inside with views of our gardens, vineyard and the Mayacamas Mountains. Located one mile north of Yountville on Hwy. 29 (St. Helena Hwy.

keywords:N/A

N/A

Total Funding

24

Number of Employees

$2.9M

Revenue (est)

-17%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$1.9M24-4%N/A
#2
N/A240%N/A
#3
$2.9M240%$14.3M
#4
$1.7M24-29%$30.4M
#5
$1.7M24-76%N/A