Zeid Ammari Email

Chief Operating Officer . Creole Cuisine Restaurant Concepts

Current Roles

Employees:
302
Revenue:
$66.1M
About
Creole Cuisine Restaurant Concepts is a New Orleans based restaurant group established in 1989. Our mission is to promote a family atmosphere among our employees, guests, suppliers and our community, while focusing on our commitment to being Best in Class. Commitment Integrity Generosity Fun
Creole Cuisine Restaurant Concepts Address
311 Decatur Street
New Orleans, LA
United States
Creole Cuisine Restaurant Concepts Email
Creole Cuisine Restaurant Concepts Phone Numbers
504-586-2074

Past Companies

Creole Cuisine Restaurant ConceptsChief Operating Officer
Creole Cuisine RestaurantRestaurant and Bar Operations Manager
Creole Cuisine RestaurantBar Manager

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Growth rates, revenue data, direct competitors and contact details.