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Tximista Lizarazu Email
CEO & Co-Founder . Fraîche
New York City, NY
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Current Roles
Employees:
28Revenue:
$3.8MAbout
Fraîche is making healthy food more accessible. HAPPINESS STARTS WITH WHOLESOME FOOD. That’s why we want to make it easy for you to access fresh and delicious food at your office, faster than ever before. Fraîche is setting a new standard by making healthy an option everywhere. We’ve partnered with food and nutritional experts to create exceptional recipes, packaged daily into delicious ready-to-eat compostable bowls, and kept fresh in our top of the line smart-fridges. FRESH DAILY. In New York, everyone is busy and we get it. But we also think we should be able to eat nutritious and natural meals everyday. We dice, slice, spice and roast in-house every day because food tastes better and is better for you when it’s made fresh. All the ingredients are sustainably sourced from partners and farmers we trust. Un-purchased foods are donated to community members in need. NOW, YOU CAN EAT WELL, WHEREVER YOU ARE.Fraîche Address
154 W 14th StreetNew York City, NY