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Tom Marshall Email
Senior Chef Partie . The Fat Duck Group
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LocationPrimary Email
How to contact Tom Marshall
Join and see Tom's contact info for free!Current Roles
Employees:
150Revenue:
$28.9MAbout
The Fat Duck Group includes The Perfectionists' Café, The Crown at Bray, The Hinds Head and of course The Fat Duck. The Perfectionists' Café is Heston Blumenthal's restaurant at Heathrow Airport's Terminal 2. Boasting Heathrow's only open wood fired stone oven and showcasing many of Heston's featured dishes from his In Search Of Perfection TV series. Serving British favourites such as Fish and Chips, Hamburgers, The Full English Breakfast, Wood Fired Neapolitan style pizza, and a futuristic nitrogen ice cream parlour. This café serves fantastic food…fast! It also has a full bar where customers can enjoy one of the ‘Cocktails In A Cloud'. theperfectionistscafe.com/careers.php The Crown at Bray is a traditional 16th Century inn with a warm and relaxed environment. Brought into the Heston Blumenthal fold in 2010 The Crown retains a traditional village pub atmosphere while offering a modern pub menu, drinks selection and service style. The friendly team are lead by a Manager who has a very long family history with the pub and Bray Village. thecrownatbray.com/careers The Hinds Head is Bray's Michelin star pub and has been part of Heston Blumenthal's group of pubs and restaurants since 2004. This 15th Century pub has a wonderfully rich history that the staff are proud to share with their customers. The bar has real ales on tap, a carefully-selected wine list and an impressive cocktail menu. With a menu featuring English pub classics and historic British dishes, the unique approach to food and drink makes The Hinds Head a special place to visit.hindsheadbray.com/careers The Fat Duck is a world-famous 3 Michelin star restaurant in Bray, Berkshire. The Fat Duck opened in 1995 and under owner Heston Blumenthal and Head Chef Jonny Lake it has acquired a reputation for precision and invention, and has been at the forefront of many modern culinary developments, such as food pairing, flavour encapsulation and multi-sensory cooking. thefatduck.co.uk/careersThe Fat Duck Group Address
High Street, null
UK