Justin Henry Email

President & COO . Fine Dining Restaurant Group

Current Roles

Employees:
101
Revenue:
$17.7M
About
Fine Dining Restaurant Group was born in Jackson Hole, Wyoming by leading culinary minds Gavin Fine and Roger Freedman. Now encompassing five restaurants, a catering company, bodega and two retail brands in Jackson Hole, FDRG opened their first restaurant, Rendezvous Bistro, in 2001. The opening of Rendezvous Bistro struck great success with both the local community and visitors, staking new territory in service standards, thoughtful food delivery, and dynamic spaces. Building on the instant success of "The Bistro", Gavin went on to create the Fine Dining Restaurant Group, including Bistro Catering, Il Villaggio Osteria, The Kitchen, Bin22, Bar Enoteca, Bodega, Bovine + Swine craft meats and Cream + Sugar artisan ice cream. Since the founding of Rendezvous Bistro in 2001, Fine Dining Restaurant Group's establishments have become synonymous with quality, value, comfort, and innovation. Our carefully crafted menus emphasize simplicity and the utilization of seasonal flavors and ingredients.
Fine Dining Restaurant Group Address
260 W Broadway
Jackson, WY
United States
Fine Dining Restaurant Group Email
Fine Dining Restaurant Group Phone Numbers
307-733-5010

Past Companies

Fine Dining Restaurant GroupPresident & COO
Fine Dining Restaurant GroupChief Operating Officer
Fine Dining Restaurant GroupDirector of Operations

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