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John Beeker Email
Bartender . The Refectory Restaurant and Wine Shop
Columbus, OH
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Current Roles
Employees:
14Revenue:
$1.5MAbout
The Refectory’s relaxed and quiet pace presents an evening of elegant dining. At the heart of the dining experience are the culinary creations directed by Chef Richard Blondin, a native of Lyon, France, who studied under chefs Pierre Orsi and Paul Bocuse. The exceptional contemporary American cuisine and classic French cuisine is complemented by a world-class wine cellar encompassing over 700 selections. Experienced and knowledgeable staff and the personal touch of owner Kamal Boulos, complete the gracious yet unpretentious service that enhances a memorable evening.The Refectory Restaurant and Wine Shop Address
1092 Bethel RdColumbus, OH
United States