Christopher Cornell Email

Director Catering, Manager . Pamplemousse Grille

Current Roles

Employees:
31
Revenue:
$4.3M
About
World-renowned Chef & Owner Jeffrey Strauss established his first restaurant, Pamplemousse Grille, in 1996 located across from the Del Mar Fairgrounds in beautiful Solana Beach. In the intimate, warm and cozy “French Country Kitchen” atmosphere one will experience knowledgeable and friendly service in this highly familial environment built on reputation while feasting on a mouthwatering meal crafted with the finest quality ingredients. In addition to his restaurant, Strauss and Pamplemousse Grille have become San Diego’s premier caterer with their longstanding commitment and involvement in numerous fundraisers, charities, and galas in support of animals, music, theater and art, science, children, the armed forces, and the elderly. Whether one is looking for an intimate and memorable dinner or an event execution that will “wow” one’s guest, Pamplemousse Grille will surpass all expectations.
Pamplemousse Grille Address
514 Via De La Valle
Solana Beach, CA
United States
Pamplemousse Grille Email

#1 Startup Dataset

Growth rates, revenue data, direct competitors and contact details.