bakerly Competitors, Revenue and Alternatives

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Overview

Location:
Miami, FL USA
Total Funding:N/A
Industry:Food
Founded:2015
Lead Investor(s):N/A
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Estimated Revenue & Financials

  • bakerly's estimated annual revenue is currently $16.2M per year.
  • bakerly's estimated revenue per employee is $270,000

Employee Data

  • bakerly has 60 Employees.
  • bakerly grew their employee count by 40% last year.
  • bakerly currently has 1 job openings.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
Sanwa Growers
$10M37N/AN/A
True Grade
$8.9M3332%N/A
American Panel ...
$10.5M39N/AN/A
Gold Coast Beve...
$60.5M224N/AN/A
Sugar Cane Grow...
$16.2M60N/AN/A
Colorado Boxed ...
$45.1M167N/AN/A
onePOS LLC
$1.9M7N/AN/A
Cheney Brothers
$267.3M990N/AN/A
Independent Pur...
$67.2M249N/AN/A
Transnational F...
$14.6M54-5%N/A
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crêpes, brioche, and savoir-faire bakerly is a happy baked goods company that places a premium on authentic recipes and quality ingredients, while utilizing their 'savoir-faire (French for know-how) of baking to become a staple of the American home. Based in the U.S., with offices in Miami, Fla. and New York, N.Y. and a production facility in Easton, Pa., bakerly makes a variety of authentic French baked goods. They offer a 'snack line of products, featuring crêpes and croissants. Their family line includes several varieties of brioche, including hand-braided brioche, brioche baguettes, sliced brioche, chocolate chip brioche rolls, and brioche buns.

keywords:N/A

60

Number of Employees

$16.2M

Revenue (est)

1

Current Jobs

40%

Employee Growth %

N/A

Total Funding

N/A

Valuation

N/A

Accelerator

N/A

Type

bakerly News

10-Aug-17 - bakerly unleashes new Crunchy Crêpes flavors

10, 2017 /PRNewswire/ -- bakerly, the creators of French-inspired bakery products in the U.S., adds a twist of crunchiness and two new flavors

14-Oct-16 - Bakerly Brioche Breads

New from New York City-based Bakerly LLC is a line of brioche breads that are a bit softer and sweeter than traditional bread. Made from authentic French

29-Oct-17 - Dine Out Maine: Chef's bakerly instincts serve him well at Lazzari

Eating at Lazzari, a new pizza restaurant in Portland's Arts District, I learned a few surprising things. First, you can safely put your hand on the