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Vegetable and Butcher Revenue and Competitors

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Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Vegetable and Butcher's estimated annual revenue is currently $10.6M per year.(i)
  • Vegetable and Butcher's estimated revenue per employee is $216,000

Employee Data

  • Vegetable and Butcher has 49 Employees.(i)
  • Vegetable and Butcher grew their employee count by 9% last year.

Vegetable and Butcher's People

NameTitleEmail/Phone
1
Co-FounderReveal Email/Phone
2
VP OperationsReveal Email/Phone
3
Dispatch OfficerReveal Email/Phone
4
Food Safety + Quality Assurance ManagerReveal Email/Phone
5
People Operations ManagerReveal Email/Phone
6
Brand and Design AssociateReveal Email/Phone
7
Customer Service LeadReveal Email/Phone
8
BuyerReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$7.6M37-30%$41.7MN/A
#2
$22.7M8425%N/AN/A
#3
$13.4M556%N/AN/A
#4
$10.6M499%N/AN/A
#5
$15.6M6416%N/AN/A
#6
$4.7M25-19%N/AN/A
#7
$3.1M2344%$22.8MN/A
#8
$27.3M101-25%N/AN/A
#9
$8M37-16%N/AN/A
#10
$3.1M190%N/AN/A
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What Is Vegetable and Butcher?

Life can be busy, messy and unpredictable, but living a healthy lifestyle should be simple. It starts with our clean and wholesome ingredients sourced from farmers and growers who care. Our food is always free of dairy and gluten, and full of plant-based nutrition. We offer any combination of breakfast, lunch, and dinner, and you can get delivery 2, 4, or 6 days per week. We're the personal cook you always wish you had.

keywords:N/A

N/A

Total Funding

49

Number of Employees

$10.6M

Revenue (est)

9%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$8.2M494%N/A
#2
$3.5M4917%N/A
#3
$10.6M490%N/A
#4
$7.5M49-2%N/A
#5
$5.7M494%N/A