The Smoke Shop BBQ Revenue and Competitors

Boston, MA USA

Location

N/A

Total Funding

Restaurants

Industry

Estimated Revenue & Valuation

  • The Smoke Shop BBQ's estimated annual revenue is currently $3.2M per year.(i)
  • The Smoke Shop BBQ's estimated revenue per employee is $122,500

Employee Data

  • The Smoke Shop BBQ has 26 Employees.(i)
  • The Smoke Shop BBQ grew their employee count by 4% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$34.3M17819%N/AN/A
#2
$3.1M250%N/AN/A
#3
$3.2M264%N/AN/A
#4
$2.8M235%N/AN/A
#5
$15.1M8630%N/AN/A
#6
$7M5014%N/AN/A
#7
$9.5M6013%N/AN/A
#8
$6.6M479%N/AN/A
#9
$0.6M7-12%N/AN/A
#10
$46.6M24222%N/AN/A
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What Is The Smoke Shop BBQ?

The Smoke Shop is a culmination of over two decades of practice, planning and research from World Barbecue Champion Chef Andy Husbands. The menu showcases slow-cooked, competition-style barbecue including platters of sliced Texas-style brisket, pulled pork, burnt ends and meat boards with savory sides such as sweet and spicy bacon collard greens and pimento mac and cheese. With bold and vibrant locations in Kendall Square, the Seaport, and Assembly Row, The Smoke Shop BBQ boasts a 200+ American Whiskey selection featured in elevated takes on Southern cocktails. Live entertainment, full pig roasts combined with family style hospitality will transcend you to your favorite memories of barbecues gone before.

keywords:N/A

N/A

Total Funding

26

Number of Employees

$3.2M

Revenue (est)

4%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$2.5M26-40%N/A
#2
$10.4M26-47%$124.9M
#3
$2.5M26-28%N/A
#4
$6.5M26-54%N/A
#5
$2M260%$226.9M