Puesto Revenue and Competitors
Estimated Revenue & Valuation
- Puesto's estimated annual revenue is currently $172.2M per year.
- Puesto's estimated revenue per employee is $245,000
Employee Data
- Puesto has 703 Employees.
- Puesto grew their employee count by 23% last year.
Puesto's People
Name | Title | Email/Phone |
---|---|---|
1 | Co-Founder @ Puesto | Reveal Email/Phone |
2 | Head Accountant | Reveal Email/Phone |
3 | Director Brand Design | Reveal Email/Phone |
4 | Director Guest Experience | Reveal Email/Phone |
5 | Director Human Resources | Reveal Email/Phone |
6 | Director Education and Development | Reveal Email/Phone |
7 | Director Bar Logistics | Reveal Email/Phone |
8 | Social Media Manager | Reveal Email/Phone |
9 | Bar Manager | Reveal Email/Phone |
10 | Manager | Reveal Email/Phone |
Puesto Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $5.6M | 40 | 43% | N/A | N/A |
#2 | $0.5M | 6 | -92% | N/A | N/A |
#3 | $6.2M | 44 | -4% | N/A | N/A |
#4 | $228.1M | 931 | 48% | N/A | N/A |
#5 | $4.2M | 30 | 7% | N/A | N/A |
#6 | $8.2M | 52 | 21% | N/A | N/A |
#7 | $6.9M | 49 | 40% | N/A | N/A |
#8 | $4.8M | 34 | 0% | N/A | N/A |
#9 | $36.6M | 190 | 6% | N/A | N/A |
#10 | $3.2M | 26 | 0% | N/A | N/A |
What Is Puesto?
Born in Mexico City and rooted in California, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing a fresh and contemporary take on authentic Mexican cuisine in an unique and upscale environment. With handmade maiz azul stone-ground tortillas made daily in house, sustainable meats and seafood, slow-cooked guisados, and scratch salsas, Puesto's menu is a celebration of fundamental Mexican flavors and an homage to the cosmopolitan palate of Mexico City, courtesy of Executive Chef/Partner Luisteen Gonzalez and Executive Creative Chef Katy Smith. Puesto delivers a refreshing craft bar program, grounded in carefully curated agave spirits. Were known for our Puesto Perfect Margaritas, in addition to palomas, micheladas and seasonal aguas frescas. Puesto has been featured by media outlets nationally and internationally, some of which include Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, and LA Times.
keywords:E-Commerce,Food & BeveragesN/A
Total Funding
703
Number of Employees
$172.2M
Revenue (est)
23%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Puesto News
Puesto serves upscale, Mexico City-style tacos using house-prepared blue corn tortillas. (Anne Watson). A decade after opening its first...
Villarreal y Atleti demuestran que el fútbol defensivo tiene su puesto en la Champions y la era moderna. Si la sorpresa que dio en cuartos de final ante el...
A selection of gourmet tacos at Puesto. (Anne Watson). A decade after opening its first outlet in La Jolla, the family-owned company is closing...
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $278.6M | 737 | 1% | N/A |
#2 | $89.8M | 855 | -4% | N/A |
#3 | $218.4M | 1076 | 15% | N/A |
#4 | $362M | 1139 | 4% | N/A |
#5 | $5744.6M | 22796 | N/A | N/A |