PickUpStix Revenue and Competitors
Estimated Revenue & Valuation
- PickUpStix's estimated annual revenue is currently $42.4M per year.
- PickUpStix's estimated revenue per employee is $192,500
Employee Data
- PickUpStix has 220 Employees.
- PickUpStix grew their employee count by 5% last year.
PickUpStix's People
| Name | Title | Email/Phone |
|---|---|---|
1 | VP Operations | Reveal Email/Phone |
PickUpStix Competitors & AlternativesAdd Company
| Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
|---|---|---|---|---|---|
#1 | $6.7M | 48 | 41% | N/A | N/A |
#2 | $0.6M | 7 | 17% | N/A | N/A |
#3 | $6M | 43 | -2% | N/A | N/A |
#4 | $273.7M | 1117 | 48% | N/A | N/A |
#5 | $5M | 36 | 20% | N/A | N/A |
#6 | $6M | 43 | -17% | N/A | N/A |
#7 | $18M | 103 | 58% | N/A | N/A |
#8 | $5.2M | 37 | 9% | N/A | N/A |
#9 | $43.5M | 226 | 19% | N/A | N/A |
#10 | $3.4M | 28 | 8% | N/A | N/A |
What Is PickUpStix?
The first Pick Up Stix® restaurant was opened in 1989 in Rancho Santa Margarita, Calif., by Charles Zhang, a Chinese immigrant who arrived in the U.S. in 1982. His concept called for a quick-casual Chinese restaurant that satisfied American consumers’ demand for fast, high-quality Chinese food that was wok’d fresh (cooked-to-order). The concept succeeded and today Pick Up Stix is a leader in the quick-casual dining segment with over nearly 100 Pick Up Stix locations in California, Nevada and Arizona.
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Total Funding
220
Number of Employees
$42.4M
Revenue (est)
5%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Other Companies in Laguna Hills
| Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
|---|---|---|---|---|
#1 | $32M | 235 | 19% | $271.7M |
#2 | $39.2M | 237 | 112% | N/A |
#3 | $81.1M | 273 | 3% | N/A |
#4 | $105M | 311 | 6% | N/A |
#5 | $64.4M | 312 | 20% | N/A |