Peninsula Grill Revenue and Competitors

Location

N/A

Total Funding

Restaurants

Industry

Estimated Revenue & Valuation

  • Peninsula Grill's estimated annual revenue is currently $6.9M per year.(i)
  • Peninsula Grill's estimated revenue per employee is $140,000

Employee Data

  • Peninsula Grill has 49 Employees.(i)
  • Peninsula Grill grew their employee count by 17% last year.

Peninsula Grill's People

NameTitleEmail/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$29.1M1515%N/AN/A
#2
$86.6M39662%N/AN/A
#3
$6.6M4768%N/AN/A
#4
$5.7M418%N/AN/A
#5
$5.6M4029%N/AN/A
#6
$4.3M313%N/AN/A
#7
$5.6M400%N/AN/A
#8
$6.7M4820%N/AN/A
#9
$15.9M912%N/AN/A
#10
$11.5M7338%N/AN/A
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What Is Peninsula Grill?

The crown jewel Charleston's fine dining scene is Peninsula Grill, the beguiling Four-Diamond and Four-Star restaurant hidden amidst a lush moonlit garden in the very heart of the Historic District. Loved by locals and guests from around the world, Peninsula Grill offers a genuinely resplendent dining experience that pulls out all the stops—a spectacular setting, fresh and delicious cuisine, fantastic service that seamlessly anticipates a guest’s wants and needs, an award-winning wine list, a famous signature dessert, and one more ingredient… a bit of enchantment. Here, a longstanding tradition takes place every evening at dusk when the garden’s carriage lanterns are lit by hand, one-by-one, until the Courtyard Dining area comes alive. Palmetto trees are illuminated, and tea lights flicker in this magical twilight tableau.

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Total Funding

49

Number of Employees

$6.9M

Revenue (est)

17%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$6.9M497%N/A
#2
$15M4911%N/A
#3
$5.8M5052%$3M
#4
$6.5M5011%N/A
#5
$10.6M5011%$400M