Oporto Franchising Revenue and Competitors
Estimated Revenue & Valuation
- Oporto Franchising's estimated annual revenue is currently $222.2M per year.
- Oporto Franchising's estimated revenue per employee is $245,000
Employee Data
- Oporto Franchising has 907 Employees.
- Oporto Franchising grew their employee count by 9% last year.
Oporto Franchising's People
Name | Title | Email/Phone |
---|---|---|
1 | CEO | Reveal Email/Phone |
2 | Head Operations | Reveal Email/Phone |
3 | NSW State Manager | Reveal Email/Phone |
4 | State Manager - VIC/ACT/WA | Reveal Email/Phone |
5 | Digital Marketing Manager | Reveal Email/Phone |
6 | Brand Manager | Reveal Email/Phone |
7 | Operations Project Manager | Reveal Email/Phone |
8 | Business Consultant | Reveal Email/Phone |
9 | Operations Development Consultant | Reveal Email/Phone |
10 | Business Consultant | Reveal Email/Phone |
Oporto Franchising Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $222.2M | 907 | 9% | N/A | N/A |
#2 | $0.6M | 7 | 17% | N/A | N/A |
#3 | $0.4M | 5 | -17% | N/A | N/A |
#4 | $1.4M | 13 | 8% | N/A | N/A |
#5 | $188.7M | 770 | 24% | N/A | N/A |
What Is Oporto Franchising?
Fresh Grilled Chicken & Burgers Special recipes, secret sauces, traditional Portuguese cooking methods… Oporto®'s Founder Antonio Cerqueira brought much more to Australia than just his accent, but he wasn't about to reveal the secrets of his unique, traditional chilli sauce to a soul! Instead, he opened his first Portuguese-style chicken restaurant on Sydney's famous Bondi Beach in 1986, stunning the locals'”‹ taste-buds and quickly gaining an ever-growing army of fans. That first splash of Antonio's now legendary, almost addictive sauce has grown into a wave of great taste that now satisfies over 13 million people a year. Antonio's strict insistence on the highest standards of freshness and quality, his secret sauces and the genuinely relaxed, friendly atmosphere you'd expect of a wholly-owned Aussie company combine to make Oporto®'s fresh-not-frozen, grilled-not-fried chicken deliciously… irresistible!
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Total Funding
907
Number of Employees
$222.2M
Revenue (est)
9%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Oporto Franchising News
Pimpama franchisee owner Nagarjun Yadla said he was excited to open another store after 13 years with the franchise.
... up from another two drive-through outlets an Oporto and a proposed ... opinionRevealed: The success stories of Toowoomba franchises.
Think Chicken Treat, Oporto and Red Rooster from the craveable brands group, with Ogalo also offering a fast food model.
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $300M | 1977 | 4% | N/A |
#2 | $403.6M | 2883 | -5% | N/A |
#3 | $1533.9M | 4058 | 8% | N/A |
#4 | $4290.6M | 21891 | 4% | N/A |