Occasions Caterers Revenue and Competitors

Occasions Caterers was founded in 1986 by twin brothers, Eric and Mark Michael, with a mission to create special events centered around remarkably good food. As a small, exclusive catering firm they orchestrated elegant parties for leading arts and cultural institutions as well as Washington's most prominent hosts. Occasions soon became recognized as the firm to hire for creativity, world-class cuisine, and flawless execution. The Occasions team continues to delight their customers with the personal attention and creativity one expects when hosting an intimate dinner party, even when they are called upon to create larger and more complex events. Focusing on the details begins with our seasoned and knowledgeable sales and support staff. They understand that from the very first inquiry, Occasions vast resources of experience and creativity are to be utilized to insure the success of your event. Behind the scenes, Executive Chef Sina Molavi and his multi-talented kitchen staff take full advantage of their state-of-the-art 30,000 square foot facility to prepare innovative menus that are crafted specifically for you and your guests. Each and every year, the invitations to help plan and orchestrate prestigious galas, fundraisers, weddings, and political events at Washington's most prominent venues have confirmed what many Washingtonian's already know. Occasions Caterers has established a reputation as Washington's premier caterer.