Miyoko's Revenue and Competitors
Estimated Revenue & Valuation
- Miyoko's's estimated annual revenue is currently $22.6M per year.
- Miyoko's's estimated revenue per employee is $251,000
Employee Data
- Miyoko's has 90 Employees.
- Miyoko's grew their employee count by 14% last year.
Miyoko's's People
Name | Title | Email/Phone |
---|---|---|
1 | Director Experiential Brand Marketing & Activation | Reveal Email/Phone |
2 | Director, R&D | Reveal Email/Phone |
3 | Chief Operating Officer | Reveal Email/Phone |
4 | Director Sales, West | Reveal Email/Phone |
5 | Brand Manager | Reveal Email/Phone |
6 | IT Manager at Miyoko's Creamery | Reveal Email/Phone |
7 | Office & Facility Manager / Culture Manager | Reveal Email/Phone |
8 | Sanitation Manager | Reveal Email/Phone |
9 | Marketing Manager - Trade Show/Consumer Events | Reveal Email/Phone |
10 | Sales Manager NE & SE Regions | Reveal Email/Phone |
Miyoko's Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $7.8M | 39 | 8% | N/A | N/A |
#2 | $0.1M | 2 | 0% | N/A | N/A |
#3 | $5.1M | 29 | 7% | N/A | N/A |
#4 | $10M | 50 | 39% | N/A | N/A |
#5 | $21.8M | 87 | 43% | N/A | N/A |
#6 | $20.1M | 80 | 10% | N/A | N/A |
#7 | $7.2M | 36 | 3% | N/A | N/A |
#8 | $6.2M | 31 | 7% | N/A | N/A |
#9 | $9.2M | 46 | -4% | N/A | N/A |
#10 | $124.9M | 398 | -1% | N/A | N/A |
What Is Miyoko's?
One of the fastest growing food companies in California, Miyoko's is revolutionizing the dairy industry by combining proprietary technology with age-old creamery methods to craft cheese and butter from plants. As Tomorrow's Creamery, we're setting a new gold standard for the future of dairy by crafting organic foods with artistry, integrity, and ethics. Through an innovative approach to traditional cheesemaking methods like fermentation, culturing and aging of plant-based ingredients, we make real food with complex flavors and textures reliably and at scale. We are dedicated to reducing the world's consumption of animal products by making a Phenomenally Vegan lifestyle accessible to everyone. That's how we change the world. Together.
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Total Funding
90
Number of Employees
$22.6M
Revenue (est)
14%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Miyoko's News
Miyoko Schinner: When it comes to the environmental movement, ... VN: What are some of the ways that Miyoko's Creamery is adapting to better...
Miyoko's Creamery, Mercy for Animals and Animal Outlook Launch Toolkit to Help Farmers Transition to Plants · Facilitating better farming.
The liquid cheese innovation offers superior melting qualities when cooked, according to CEO Miyoko Schinner, who told vegconomist the product...
The legal dispute began in late 2019 after Miyoko's was told by the California Dept of Food & Agriculture to drop the terms 'butter,' ‘lactose-free,’ hormone-free’ and ‘cruelty-free,’ from its plant-based 'butter' (which is made from coconut oil, sunflower oil and cashew nuts) because "it is n ...
©Miyoko's Kitchen Starbucks is currently testing Miyoko’s vegan cream cheese products at a location in Issaquah, close to the coffee giant’s Seattle headquarters. Given Starbucks plans for a far-reaching expansion of its plant-based products, this test phase could be one of many to follow. For ...
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $29.5M | 90 | 8% | N/A |
#2 | $24.3M | 90 | 30% | N/A |
#3 | $35M | 94 | 19% | N/A |
#4 | $20M | 95 | 3% | N/A |
#5 | $21.8M | 96 | 5% | N/A |