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Link Restaurant Group Revenue and Competitors

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Location

N/A

Total Funding

Restaurants

Industry

Estimated Revenue & Valuation

  • Link Restaurant Group's estimated annual revenue is currently $11M per year.(i)
  • Link Restaurant Group's estimated revenue per employee is $157,500

Employee Data

  • Link Restaurant Group has 70 Employees.(i)
  • Link Restaurant Group grew their employee count by 13% last year.

Link Restaurant Group's People

NameTitleEmail/Phone
1
Director Dining Room OperationsReveal Email/Phone
2
Director Culture and LearningReveal Email/Phone
3
Director FinanceReveal Email/Phone
4
ManagerReveal Email/Phone
5
General ManagerReveal Email/Phone
6
General ManagerReveal Email/Phone
7
Exec. Pastry ChefReveal Email/Phone
8
Accountant 2Reveal Email/Phone
9
corporate sous chefReveal Email/Phone
10
Executive Sous ChefReveal Email/Phone
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$5.2M373%N/AN/A
#2
$4.2M307%N/AN/A
#3
$4.9M35-27%N/AN/A
#4
$3.4M28-3%N/AN/A
#5
$21.2M1217%N/AN/A
#6
$52M2705%N/AN/A
#7
$2.9M240%N/AN/A
#8
$7M5016%N/AN/A
#9
$2.7M220%N/AN/A
#10
$4.5M320%N/AN/A
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What Is Link Restaurant Group?

Link Restaurant Group was founded in January 2009 by James Beard Award winning executive Chef Donald Link with the goal to support the continuous growth of his family of restaurants in New Orleans. Chef Link, his partners and staff are passionate about southern food. Working with local purveyors and farmers, the Link team is committed to utilizing quality, local ingredients and traditional cooking techniques. We are enthusiastic about wine and focus on simple, attentive service. An honest and solid foundation of all members of the Link Restaurant Group.

keywords:N/A

N/A

Total Funding

70

Number of Employees

$11M

Revenue (est)

13%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$20.3M7027%N/A
#2
$11.3M7021%N/A
#3
$17.3M716%N/A
#4
$3.5M7113%N/A
#5
$17.5M723%N/A