Kayem Foods Revenue and Competitors
Estimated Revenue & Valuation
- Kayem Foods's estimated annual revenue is currently $67.1M per year.
- Kayem Foods's estimated revenue per employee is $297,000
Employee Data
- Kayem Foods has 226 Employees.
- Kayem Foods grew their employee count by 4% last year.
Kayem Foods's People
| Name | Title | Email/Phone |
|---|---|---|
1 | R&D Process Manager | Reveal Email/Phone |
Kayem Foods Competitors & AlternativesAdd Company
| Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
|---|---|---|---|---|---|
#1 | $605M | 1567 | -9% | $1.2B | N/A |
#2 | $12410M | 718 | 3% | $14.2B | N/A |
#3 | $7.8M | 36 | 9% | N/A | N/A |
#4 | $37M | 137 | 22% | N/A | N/A |
#5 | $1.1M | 8 | -11% | N/A | N/A |
#6 | $36.7M | 136 | 6% | N/A | N/A |
#7 | $1029.3M | 2723 | 4% | N/A | N/A |
#8 | $15.8M | 65 | 0% | N/A | N/A |
#9 | $9.5M | 44 | 0% | N/A | N/A |
#10 | $4.7M | 25 | -11% | N/A | N/A |
What Is Kayem Foods?
Kayem Foods is a family owned and operated craft meat business that has been making New England’s favorite franks, sausages and prepared meats in Chelsea, Mass. since its founding by Kaz Monkiewicz back in 1909. The Monkiewicz family has been perfecting its craft for four generations following one simple philosophy: to only make food they would share with their own friends and family. Kayem Foods brands include Kayem, Kayem Fenway Franks, McKenzie Natural Artisan Deli and al fresco all natural chicken, as well as 9 other local brands.
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Total Funding
226
Number of Employees
$67.1M
Revenue (est)
4%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Other Companies in Chelsea
| Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
|---|---|---|---|---|
#1 | $56.4M | 226 | 0% | N/A |
#2 | $25.6M | 233 | 17% | N/A |
#3 | $73.3M | 451 | 7% | N/A |
#4 | $106.2M | 472 | 5% | N/A |
#5 | $215.3M | 522 | 7% | N/A |