Hart Bakery Revenue and Competitors
Employee Data
- Hart Bakery has 75 Employees.
- Hart Bakery grew their employee count by 23% last year.
Hart Bakery's People
| Name | Title | Email/Phone |
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Hart Bakery Competitors & AlternativesAdd Company
| Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
|---|---|---|---|---|---|
#1 | $22.2M | 110 | 4% | N/A | N/A |
#2 | $1.4M | 13 | 30% | N/A | N/A |
#3 | $2.5M | 29 | 71% | N/A | N/A |
#4 | $6M | 43 | 23% | N/A | N/A |
#5 | $5.3M | 52 | 44% | N/A | N/A |
#6 | N/A | 75 | 23% | N/A | N/A |
What Is Hart Bakery?
In October 2018, Hart Bageri opened its doors in the Frederiksberg neighbourhood of Copenhagen. To unanimous acclaim from local and international media, over five-hundred people queued to experience what was immediately called “the best” and “most exciting” bakery in the world. English-born Richard Hart, formerly head baker of San Francisco’s Tartine, opened Hart Bageri in partnership with Noma’s René Redzepi. Together with his international team, which includes acclaimed pastry chef, Milton Abel II (Noma, French Laundry, Per Se), Richard has created his take on the local neighbourhood bakery, and a place to share the bread and pastries that they love to bake for friends and guests. Drawing inspiration and influences from around the world, the bakery reflects the varied upbringing and travels of the Hart team, as well as the traditions of their newfound home here in Denmark.
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Total Funding
75
Number of Employees
N/A
Revenue (est)
23%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Other Companies in
| Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
|---|---|---|---|---|
#1 | $9.8M | 75 | N/A | N/A |
#2 | $9.8M | 75 | N/A | N/A |
#3 | $15M | 75 | -31% | N/A |
#4 | $13.8M | 75 | -18% | N/A |
#5 | $13.3M | 75 | 36% | N/A |