Ginger Hospitality Revenue and Competitors

Understanding the needs and pressures of professional kitchens and brigades face is essential to providing top class service. Ginger Hospitality has been set up on the same basis as our other divisions which begins by employing highly skilled, industry experts.\n\nThe Head of Ginger Hospitality is Jodie Eccles, having worked in Hospitality before becoming a Recruiter 12 years ago gives her a deep understanding of the needs of our clients. Her passion for the industry keeps her up to date with the latest trends, including skills shortages, and her expertise and ability to maintain long term relationships with clients ensures she will quickly be an essential member of your team too.\n\nHer team of passionate recruiters will always strive to achieve your needs quickly, accurately and efficiently. Our relationship with our Chefs is based on honesty, transparency and trust ensuring we can always find 'the one' you are looking for. We use our expertise to personally recruit hospitality professionals and relief Chefs to restaurants, pubs, hotels and contract catering companies all over the UK.