East Coast Catering Revenue and Competitors
Estimated Revenue & Valuation
- East Coast Catering's estimated annual revenue is currently $22.9M per year.
- East Coast Catering's estimated revenue per employee is $270,000
Employee Data
- East Coast Catering has 85 Employees.
- East Coast Catering grew their employee count by 0% last year.
East Coast Catering's People
Name | Title | Email/Phone |
---|---|---|
1 | CEO | Reveal Email/Phone |
2 | VP | Reveal Email/Phone |
3 | vp | Reveal Email/Phone |
4 | Regional Director | Reveal Email/Phone |
5 | Director Business Development | Reveal Email/Phone |
6 | District Manager | Reveal Email/Phone |
7 | Operations Support Manager | Reveal Email/Phone |
8 | Human Resources Manager | Reveal Email/Phone |
9 | District Manager | Reveal Email/Phone |
10 | Project Coordinator | Reveal Email/Phone |
East Coast Catering Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $52.3M | 176 | -6% | N/A | N/A |
#2 | $135M | 400 | N/A | N/A | N/A |
#3 | $23M | 85 | 0% | N/A | N/A |
What Is East Coast Catering?
East Coast Catering (ECC) is a locally managed Newfoundland & Labrador company specializing in catering and accommodation services to remote site locations. ECC is the preferred provider of catering and janitorial services in Atlantic Canada's mining, oil, and gas sector. Currently, we serve the majority of offshore production / drilling installations, construction, and mine sites in Canada's East Coast region. In Canada, from coast to coast, ECC has a proven track record of providing turn-key camp solutions to mining and constructions projects, including the world-class Voisey's Bay Nickel project. East Coast Catering operated each phase of the camp from initial exploration to construction to the permanent concentrator complex. Across all our operations, the company provides accommodations for over 5,500 people, serving close to 26,000 meals every day. East Coast Catering is committed to provide: Workers with a safe working environment and resources needed to perform their job safely. Clients with high quality value-added service. Equal opportunity and diversity within the workplace. East Coast Catering was established in 1984 and is based in St. Johns, Newfoundland and Labrador, Canada.
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Total Funding
85
Number of Employees
$22.9M
Revenue (est)
0%
Employee Growth %
N/A
Valuation
N/A
Accelerator
East Coast Catering News
... such as spinach and collards, and sells the produce at the market, offers catering, or ships to partners up and down the East Coast.
Goa, on India's western coast, was a Portuguese colony from 1510 until 1961 ... wound through the Middle East into Afghanistan and Pakistan,...
The bride from Florida, Danya Shea Svoboda (42), and her caterer, Joycelyn Montrinice Bryant (31), have now been arrested and charged with...
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $28.7M | 117 | 22% | N/A |
#2 | $21.7M | 157 | 43% | $11.1M |
#3 | $66.2M | 227 | 4% | N/A |
#4 | $180.8M | 872 | 1% | $454M |