Culinary Depot Revenue and Competitors

Location

N/A

Total Funding

Food

Industry

Estimated Revenue & Valuation

  • Culinary Depot's estimated annual revenue is currently $36.7M per year.(i)
  • Culinary Depot's estimated revenue per employee is $270,000

Employee Data

  • Culinary Depot has 136 Employees.(i)
  • Culinary Depot grew their employee count by 17% last year.
Competitor NameRevenueNumber of EmployeesEmployee GrowthTotal FundingValuation
#1
$15.8M6533%N/AN/A
#2
$17.5M720%N/AN/A
#3
$17.5M720%N/AN/A
#4
$15.3M637%N/AN/A
#5
$8.9M410%N/AN/A
#6
$15.8M650%N/AN/A
#7
$12.4M5119%N/AN/A
#8
$5.1M27-4%N/AN/A
#9
$12.9M538%N/AN/A
#10
$6.7M317%N/AN/A
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We equip your business for success!\n\nCulinary Depot has been building, renovating, and servicing commercial kitchens â?? for hospitals, schools, hotels, restaurants, etc. â?? for more than 10 years. In an industry where much is over-promised and under-delivered, we are uniquely equipped to help you design and/or build a kitchen that truly meets your needs â?? on budget, on target, and on time. \n\nFrom concept to completion or anywhere in-between, Culinary Depot can give you all the benefits of a full-service restaurant equipment and supplies dealer: \n\nWe donâ??t just sell â?? we install. \n\nWe donâ??t just install â?? we service. \n\nAnd we donâ??t just service â?? we advise. \n\nRestaurant Supplies\n \nRestaurant Kitchen Equipment Supplier\n \nRestaurant Kitchen Design and Installation\n \nCommercial Kitchen Equipment Supplier\n \nFood Service Equipment\n \nAirport Food & Beverage Equipment\n \nBakery Equipment\n \nCatering Equipment\n \nCafeterias For Schools, Colleges and Universities\n \nFood Service Equipment for Government Facilities\n \nCommercial Kitchen Equipment for Correctional Facilities\n \nCommercial Kitchen Design for Clubs\n \nCommercial Kitchen Equipment for Businesses and places of worship\n \nSupermarket Equipment\n \nHotel Equipment\n \nHospital and Health Care Food Service Equipment\n \nIndustrial Food Service Equipment\n \nFood Service Equipment for Halls & Malls\nAdd Specialty\n\nOur founder, Sholem Potash, who has many years of experience as a chef â?? and our professionally licensed teams â?? have an unsurpassed level of expertise. They know the specs â?? and how to work closely together for maximum efficiency. Whatâ??s more, we â??ownâ?? the complete job. What that means is: no excuses. Every detail is under our meticulous supervision. \n\nAs a high-volume vendor for all the manufacturers we represent, we can help you save BIG on equipment and supplies. We have thousands of kitchen products â?? everything from flatware to deep fryers â?? that we can ship to your door within a few days. And via our Equipment Rebate Program, you will receive 50% of our design fee as a credit towards any equipment and/or supplies purchased from us.

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N/A

Total Funding

136

Number of Employees

$36.7M

Revenue (est)

17%

Employee Growth %

N/A

Valuation

N/A

Accelerator

Culinary Depot News

2022-04-20 - 0424 Chronicle week in review: Changes to Cooterfest, 'rotten ...

... also helped the Crystal River Lions Club restore the Train Depot. ... Stratton, a culinary arts student at Withlacoochee Technical...

2022-04-17 - 6 of 528 Rohingya detainees fleeing immigration depot die in ...

PETALING JAYA: A total of 528 Rohingya detainees escaped from the immigration detention centre in Relau, Bandar Baharu, Kedah, early this...

2022-04-17 - Carpe Café Brings Heart to Smyrna Depot District

For Carpe Café's 9th birthday, Chef Alberto Villalobos, the prize-winning culinary arts instructor at Smyrna High School, worked with them...

Company NameRevenueNumber of EmployeesEmployee GrowthTotal Funding
#1
$37.5M13914%N/A
#2
$42.5M14314%N/A
#3
$85.5M28835%N/A
#4
$152.6M45239%N/A