Campus Cooks Revenue and Competitors
Estimated Revenue & Valuation
- Campus Cooks's estimated annual revenue is currently $69.8M per year.
- Campus Cooks's estimated revenue per employee is $297,000
Employee Data
- Campus Cooks has 235 Employees.
- Campus Cooks grew their employee count by 10% last year.
Campus Cooks's People
Name | Title | Email/Phone |
---|---|---|
1 | VP | Reveal Email/Phone |
2 | VP | Reveal Email/Phone |
3 | Food Service Director Kappa Alpha Theta & Chi Omega @UGA/Executive Chef | Reveal Email/Phone |
4 | Culinary District Manager - Southern District | Reveal Email/Phone |
5 | Procurement and Travel Manager at Campus Cooks | Reveal Email/Phone |
6 | District Manager | Reveal Email/Phone |
7 | Finance Manager | Reveal Email/Phone |
8 | Unit Manager | Reveal Email/Phone |
9 | Field Operations Manager | Reveal Email/Phone |
10 | Unit Manager | Reveal Email/Phone |
Campus Cooks Competitors & AlternativesAdd Company
Competitor Name | Revenue | Number of Employees | Employee Growth | Total Funding | Valuation |
---|---|---|---|---|---|
#1 | $0.7M | 5 | 0% | N/A | N/A |
What Is Campus Cooks?
Campus Cooks believes that the Greek Experience is strengthened by a kitchen management company that participates in the success of the Chapter’s special events and philanthropies; encourages healthy eating and wellness of its chapter members; and fosters a stronger sense of brotherhood and sisterhood through the meal service.\n\nCampus Cooks focuses on healthy, varied menus that incorporate feedback from the chapter while reducing the food expenses for each house it services. The comprehensive program includes an on-site chef(s) who prepares lunch and dinner, 24-hour breakfast foods, beverages and snacks daily, plus management of staffing, payroll, food and supply ordering and menu preparation. Our team of recruiters, trainers, account ambassadors, and supervisors ensure each chapter and its chef is properly sourced, trained, supported and supervised.\n\nWith over 20 years of experience, Campus Cooks is the nationally recognized leader in providing professional, healthy and customized on-site food service to fraternities and sororities. Campus Cooks is located nationwide--from Washington to New Hampshire; from Minnesota to Texas. Serving chapters from Alpha Chi Omega to Zeta Psi. Campus Cooks is the expert in Greek dining.
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Total Funding
235
Number of Employees
$69.8M
Revenue (est)
10%
Employee Growth %
N/A
Valuation
N/A
Accelerator
Campus Cooks News
(Front row): Ottawa County Riverview Healthcare Campus cooks Margie Zunk, Lisa Woods and Sarah Wagner. (Back row): Food & Nutrition Director...
Editor's note: On Campus is an occasional look at how former county high school standouts are doing in college.
Bruin cooks up plan to promote culinary skills through meal kit, ... and Semel Healthy Campus Initiative Center at UCLA as a way to supply...
Company Name | Revenue | Number of Employees | Employee Growth | Total Funding |
---|---|---|---|---|
#1 | $65.9M | 236 | 18% | N/A |
#2 | $45.6M | 238 | -1% | N/A |
#3 | $71.4M | 295 | N/A | N/A |
#4 | $122.5M | 338 | 2% | N/A |
#5 | $93.5M | 340 | 17% | N/A |