WE SERVE THE FOOD SERVICE INDUSTRY. Each of our offices is operated by a local owner, which fosters accountability, regional strength, relationships and results. Our organization is comprised of Management, Sales Representatives, Corporate Chefs, and Administrative / Customer Support staff and a Marketing + Advertising department. Our vision of regional foodservice sales is to build a firm foundation across all of our regions. Future plans include expanding into new markets each year and becoming more uniform in vendor representation. We reach 28 regional markets.