Based in Southlake, TX, DFRG owns and operates three contemporary, high-end, complementary restaurant concepts: Del Frisco's Double Eagle Steak House, Sullivan's Steakhouse, and Del Frisco’s Grille. We currently operate 37 restaurants across 20 states. Each of our three concepts offers steaks and other menu selections, such as chops and fresh seafood, complemented by an extensive wine selection.