Pearle Hospitality is a Canadian hospitality leader, offering unique heritage restaurants and special event facilities across Southwestern Ontario. At Pearle, our team of hospitality professionals work hard to ensure that every guest experience is positive and memorable, serving exceptional cuisine in the most inspired settings.
Pearle Hospitality's philosophy compels us to know where our food comes from. We strive to be a front line dispatch from the gathering movement to link farm and table, a movement that our chefs from Pearle Hospitality are leading. You will not find a clearer or more compelling expression of the values of Slow Food than Pearle's four-season testament to the importance - not to mention delight - of food that has been grown with care and cooked with conviction.