HUDS is the oldest collegiate foodservice in America and is a self-sustaining department of Harvard University under the Vice President for Campus Services. We are also one of the largest collegiate food service operators. We proudly serve an average of 25,000 meals a day during the academic year and 5 million meals annually, with a staff that is 650 individuals strong.
Our mission: HUDS nourishes and supports the students, faculty, staff and guests of Harvard by creating experiences that foster friendship, encourage learning, and cultivate community.