Robert Brown Email

Regional Culinary Manager - New England . Wolfoods

Current Roles

Employees:
41
Revenue:
$8.9M
About
WOLFoods changes the way camp food is perceived by cooking nutritious, fresh, and delicious food at summer camp. It breaks away from the standard approach towards camp food with home-style scratch cooking. They offer an array of dishes that are personalized, ranging from Gluten Free to Vegan. Wolfoods are currently partnered with many different camps throughout the United States and have a team of professional chefs to help create healthy and tasty dishes.
Wolfoods Address

Brooklyn, NY
United States
Wolfoods Email

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