In April 2004, Michael Quinttus founded VINTUS based on his desire to develop a focused portfolio of exceptional, family-owned, estate-based producers of hand-crafted wines. Michael's ideas and contacts were formulated during his previous 18 years at importer Kobrand Corporation, where he was Senior Vice President, responsible for managing their wine portfolio.
The wine industry, like other businesses, has experienced progressive consolidation in all its tiers of distribution (producer, wholesaler and retailer/restaurant). These consolidation forces threaten to standardize wine quality and diminish the scope of alternative consumer choice.
In this context, it is the goal of VINTUS to assemble a diverse, international range of "wines of place" produced by passionate personalities driven to extract the maximum expression from their estates. Our producers are intensely attuned to their environments, emphasizing biodynamic, organic or sustainable viticulture and winemaking. This theme of site expression weaves through the entire VINTUS portfolio of wines, and will remain a cornerstone of our future growth.
VINTUS is not just the embodiment of its remarkable estates. It is also a team of young, dynamic and highly motivated professionals in sales, marketing and operations who share the VINTUS vision and its standards of excellence and service.