Megan Lix Email

Manager . La Puerta Restaurant and Bar

Current Roles

Employees:
40
Revenue:
$8.6M
About
TACOS, TUNES, & TEQUILA… that’s what we’re all about. We’ve always envisioned La Puerta as a hangout for people who want to be treated with a high level of hospitality while enjoying quality food and drinks in a fun atmosphere. Our Sinaloa inspired family recipes demand we make nearly everything on the menu fresh daily and we never use artificial flavorings or enhancers. Our specialty drinks are made with the freshest ingredients and juices. We squeeze every lime and while it may take a few minutes, we strive to make a damn good drink that delivers maximum refreshment. Whether you’re enjoying our Angus Arranchera tacos or our fresh-squeezed margaritas, you will be shown sincere appreciation for your business and a genuine good time. At La Puerta, we’re committed to offering you an experience that would otherwise be unexpected in the downtown area of a major city. An unexpected spot; where our regular guests and daily affordability always makes for a celebratory atmosphere. And with the tequila flowing, we won’t hold it against you if you can’t remember all the details of your own La Puerta story. We know there’ll be more to come. ¡A toda Madre!
La Puerta Restaurant and Bar Address
560 4th Ave.
San Diego, CA
United States
La Puerta Restaurant and Bar Email
La Puerta Restaurant and Bar Phone Numbers
619 696-3466

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