Meaghan O'Shea Email

VP, Marketing & Communications . Farmers Restaurant Group

Current Roles

Employees:
198
Revenue:
$38.1M
About
We are proud to be named one of the BEST PLACES TO WORK in the DC metro area by the Washington Business Journal. \n\nFarmers Restaurant Group is a concept development and restaurant management company. Our collection of restaurants is owned by more than 40,000 family farmers of the North Dakota Farmers Union, serving American inspired food and drink with an emphasis on cooking from scratch. \n\nWhile our restaurant is supplied by hundreds of family farms everywhere., that doesn’t mean we know every farm, and that doesn’t mean we never have to buy product from the traditional (corporate) supply chain; it does mean we’re working hard to direct our purchasing dollars where it aligns with our values. We’re serving the best food we can, made from scratch in our kitchens every day. Our innovative, American dishes are made primarily with pure ingredients honoring the farmers and their hard-earned bounty.\n \nCurrently, our restaurants include flagship location Founding Farmers DC, MoCo's Founding Farmers, Founding Farmers Tysons, Founding Farmers King of Prussia, Founding Farmers Reston Station, Farmers Fishers Bakers and Farmers & Distillers.
Farmers Restaurant Group Address
1924 Pennsylvania Ave. NW
Washington, DC
United States
Farmers Restaurant Group Email

Past Companies

Farmers Restaurant GroupVice President, Marketing & Communications
Farmers Restaurant GroupDirector of Marketing and Public Relations
Farmers Restaurant GroupMarketing + PR Manager

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