Lia Fondrisi Email

Digital Engagement Manager . True Food Kitchen

Current Roles

Employees:
1394
Revenue:
$341.5M
About
Entrepreneur and restaurant visionary Sam Fox opened the first True Food Kitchen in Phoenix in 2008. A progressive restaurant concept with a menu rooted in the principles of Dr. Andrew Weil’s anti-inflammatory diet, True Food Kitchen emphasizes wholesome, simple ingredients with simple preparations to highlight the natural health benefits and flavors of each ingredient. The innovative menu caters to a variety of preferences and diets and offers an array of delicious vegan, vegetarian and gluten-free options. Today, the restaurant has 13 locations throughout Arizona, California, Colorado, Texas, Georgia and Virginia, with plans for three additional locations in 2016. Each True Food Kitchen is designed to reflect the local character of the region in an upscale and sustainable environment. To learn more, visit www.truefoodkitchen.com
True Food Kitchen Address
4455 E. Camelback Road
Phoenix, AZ
United States
True Food Kitchen Email

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