Kristy Harding Email

Regional Sales Manager . Integrated Food Service

Current Roles

Employees:
53
Revenue:
$12.9M
About
Integrated Food Service was established in 1991 with the idea of “Providing our customers with the best quality products while striving to be an industry leader in customer service and product innovation.” Today Integrated Food Service and their affiliates own and operate a state-of-the-art facility which includes two USDA processing plants, a wholesale bakery, and a dry warehouse which total over 100,000 square feet on five acres. We are located in the greater Los Angeles area, almost equidistant from downtown, LAX and the Port of Los Angeles. We manufacture products for Schools and their Distributors in approximately 40 States as well as produce a wide variety of items for our private-label, retail customers. Our product mix consists of Grilled Cheese Sandwiches, Hot Dogs, Breakfast Items and Mexican Items including Quesadillas, Chalupas and Taco Sticks. We also manufacture pre-wrapped Hamburgers and Cheeseburgers and offer a complete Beef line of precooked Hamburgers, Sausage Patties, Beef Crumbles and Taco Meat. We are proud to be members of the following Associations: • SNA Patron ACDA Processor Link • School Nutrition Association • National Meat Association • American Commodity Distribution Association • Processor Link
Integrated Food Service Address
201 N Figueroa St
Los Angeles, CA
United States
Integrated Food Service Email

Past Companies

Integrated Food ServiceRegional Sales Manager
Pilgrim'sWest Regional Manger
Elite AssociatesEducation Sales Manager

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