Kelley Jefferson Email

Director Training . Upper Crust Food Service

Current Roles

Employees:
5
Revenue:
$675k
About
Upper Crust Food Service provides a turnkey solution for all of your kitchen management needs. We handle the daily logistics of running your kitchen including hiring and training staff, purchasing goods from vendors, cleaning the food service areas, creating delicious menus, handling insurance and workers comp, meeting with your students to gain feedback, and much more. When you make the decision to partner with Upper Crust Food Service you can leave all of your kitchen worries behind and allow the industry leading experts to take over. We are confident in what we do and we also realize that every chapter is unique. We customize your meal plan to your chapters needs and budget. Every program includes delicious options for meals along with our superior service. Our professional chefs, simple pricing, staff stability, special event catering, exclusive app, and performance reviews keep your food service program operating at top level.
Upper Crust Food Service Address
2011 Corona Road
Columbia, MO
United States
Upper Crust Food Service Email
Upper Crust Food Service Phone Numbers
+15738743033

Past Companies

Upper Crust Food ServiceDirector of Training
College Chefs, LLCArea Manager
The Chef's Academy Raleigh-DurhamProgram Chair- Culinary Arts

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