Joanna Kan Email

Operations Analyst Manager . California Fish Grill

Current Roles

Employees:
296
Revenue:
$57M
About
At California Fish Grill the ocean is our backyard and a huge part of who we are. We believe it should be easy to enjoy healthy, delicious seafood at a great price, as often as you want. Since our founder, Victor Topete, adopted this mentality in 1998, we've been grilling and crafting seafood favorites for our growing family of loyal guests. We pledge to have respect for the ocean, buying only responsibly farmed and wild-caught seafood. We are proud to be a strong community partner, working to build relationships, support local farmers, educate the community, and promote environmentally responsible choices. Our partnership with the Monterey Bay Aquarium, and other accredited groups, reflects our promise to deliver delicious, high-quality seafood for years to come. Here at California Fish Grill we live by a few core values: 1. We care about people - our people, our teams, and our guests 2. We do the right thing, the right way, and have fun doing it 3. We are passionate about aspiring - A.S.P.I.R.E (Always Strive for Perfection in [Really] Everything) We love that our passion for scrumptiously healthy seafood, quality service, and responsible choices, aligns perfectly with the daily decisions of our fans. Together, we are liberating the love of seafood!
California Fish Grill Address
17310 Red Hill Ave
Irvine, CA
United States

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