Asian Foods started in 1985, with nothing but an old pickup truck and a dream to someday provide service to every Asian restaurant in the United States. We have grown dramatically each year since our inception. By 2002, we had surpassed $100 million in sales and our role had changed from "underdog" to "market leader.\r\n\r\nNow, with the ability to leverage Sysco's resources, combined with our unmatched expertise in catering to the specific needs of the Asian foodservice market, Asian Foods is positioned to make our original dream a reality. However, this future growth could not be possible without the determination, hard work and commitment to excellence of our most valued associates. Our continued success will depend on our ability to recruit, develop and retain excellent people.