Jasna Bakic Email

Sous Chef . Alexanders Steakhouse

Current Roles

Employees:
151
Revenue:
$29.1M
About
Alexander's Steakhouse offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. We feature classic cuts such as Ribeye, Bone-In New York and Filet Mignon, as well as a wide selection of Japanese Wagyu. We also highlight dry-aged steaks and offer the finest and most luxurious products available including tasting menus and an award-winning wine list designed by Wine Director Maxwell Klassen.
Alexanders Steakhouse Address
19379 Stevens Creek Blvd
Cupertino, CA
United States
Alexanders Steakhouse Email

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