Chuck Leonardo Email

Director Business Development . Dole and Bailey

Current Roles

Employees:
84
Revenue:
$22.7M
About
A FOOD HUB & FARM GATE FOR CHEFS PURVEYOR of CUSTOM CUT MEATS ~SEAFOOD ~ARTISAN SPECIALTIES WHOLE ANIMAL BUTCHERY ~ LOCAL & SUSTAINABLE PROGRAMS CONVENTIONAL PROGRAMS with refrigerated delivery throughout New England and much of NY ~ direct to your establishment Food Systems with Total Transparency and Traceability: *Dole & Bailey is a 150 year old FOOD HUB that is transforming New England’s food systems with total transparency and traceability. Providing custom handling, food safety and efficient distribution directly to food service establishments for local farms and fisheries through our Northeast Family Farms and Northeast Family Fisheries programs. RIGOROUS THIRD-PARTY AUDITING • Certified Woman-Owned Business - cert# WBE1800573 vendor#20527143 • Animal Welfare Approved • USDA Organic-Handling Certified • Certified Humane • Non-GMO Project Verified • Where Food Comes From - Source Verified • USDA Federally Inspected Establishment for Meat and Poultry #5381 • Greater Atlantic Federal Dealer of Seafood and Shellfish • USDA HACCP Certified • ISO 9001:2015
Dole and Bailey Address
16 Conn Street
null, null
United States
Dole and Bailey Email

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