Chris Grissom Email

Founder and CEO . Alfresco Pasta

Current Roles

Employees:
36
Revenue:
$7.8M
About
Nashville-based manufacturer of premium fresh pasta and sauces, built by chefs for chefs. Our passion is combining the Old World quality of small batch production and hands-on manufacturing with a broad and innovative product line. We use only the freshest and highest quality ingredients in our filled pasta, cut pasta, extruded pasta, gnocchi, pizza dough, sauces and classic lasagnas. Our mission is to be up with, if not ahead of customer and food trends, so we complement our year-round line up of great products with the introduction of unique seasonal items that often become year round favorites. www.alfrescopastamarket.com www.alfrescopasta.com
Alfresco Pasta Address
1138 4th Ave S
Nashville, TN
United States
Alfresco Pasta Email

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Alfresco PastaFounder and CEO

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