Bryce Renn Email

VP Purchasing & Supply Chain . Hofman Hospitality Group

Current Roles

Employees:
53
Revenue:
$8.3M
About
From the first Hof's Hut opened by Harold Hofman in 1951, the Hofman Hospitality group has strived to serve great food with friendly service in comfortable environments. HHG owns and operates Hof's Hut, Lucille's Smokehouse Bar-B-Que, and Saint & Second. In the over 75 years since serving our very first Hofburger in a California beach stand, Hofman Hospitality has welcome both new locations and cuisines to our family owned group of restaurants. Ranging in style from classic Americana and down home Southern cookin' to a new take on old Italy, all of our restaurants are united by the common themes of great food, friendly service, and shared experiences. HHG is a family owned restaurant group operating since 1951.
Hofman Hospitality Group Address
2601 E. Willow St.
Signal Hill, CA
United States
Hofman Hospitality Group Email
Hofman Hospitality Group Phone Numbers
562-596-0200

Past Companies

Hofman Hospitality GroupVice President of Purchasing & Supply Chain
Hofman Hospitality GroupDirector of Purchasing & Supply Chain
Hofman Hospitality GroupDirector of Operating Systems

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