Brian Parra Email

General Manager . Fish City Grill

Current Roles

Employees:
372
Revenue:
$81.4M
About
et's start at the beginning. The original neighborhood joint was opened in April of 1994 in Snider Plaza, Dallas. It was not a seafood restaurant, but a coffee bar called Michele's Coffee Bar and Café. Bill Bayne was a regular breakfast customer at this little coffee shop in Snider Plaza. He thought the place would make a great oyster bar and asked the owner if he would be willing to sell the restaurant. Instead they joined forces and began planning the conversion of Michele's Coffee Bar into Shell's Oyster Bar
Fish City Grill Address
1019 W. University Ave
Addison, TX
United States
Fish City Grill Email

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