Brett Kaysen Email

SVP Producer and State Engagement . National Pork Board

Current Roles

Employees:
132
Revenue:
$30.9M
About
The National Pork Board has responsibility for Checkoff-funded research, promotion and consumer information projects and for communicating with pork producers and the public. Through a legislative national Pork Checkoff, pork producers invest $0.40 for each $100 value of hogs sold. The Pork Checkoff funds national and state programs in advertising, consumer information, retail and foodservice marketing, export market promotion, production improvement, technology, swine health, pork safety and environmental management. For information on Checkoff-funded programs, pork producers can call the Pork Checkoff Service Center at (800) 456-PORK or check the Internet at www.pork.org.
National Pork Board Address
1776 NW 114th Street
Clive, IA
United States
National Pork Board Email

Past Companies

National Pork BoardSenior Vice President of Producer and State Engagement
National Pork BoardVice President, Sustainability
Zoetis Inc.US Pork Regional Business Director - West Region

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