Sugar Bowl Bakeryâ„¢ is a family-owned and operated bakery based in San Francisco for over 35 years. Family is at the heart of everything we do with multiple generations working together to create the highest-quality, family-friendly desserts like Madeleines, Palmiers, Brownie Bites and Duets. Lovingly made from scratch from our family to yours, you will see, taste and enjoy the fresh baked textures and flavors of the Sugar Bowl Bakery difference.
Unlike other bakery desserts you find in the grocery store, Sugar Bowl Bakery™ Desserts are baked from scratch using only the highest quality ingredients that you would find in your own family’s kitchen like flour, eggs, butter, sugar and baking powder. Sugar Bowl Bakery™ doesn’t use additives, preservatives, or artificial ingredients so that you can feel good about serving these to your friends and family for social occasions and everyday indulgences.
Sugar Bowl Bakeryâ„¢ products are available in thousands of grocery, mass and club stores across the US and internationally.