Alina Odnovorova Email

Front House Manager . The Fish Market Restaurants

Current Roles

Employees:
126
Revenue:
$22.1M
About
In 1976, a sport fisherman, business partner, boat captain, and gourmet chef joined forces to open The Fish Market. Not one of them had notable experience in the restaurant business, but their individual and collective passion for seafood was deep enough to drive them toward their vision: A lively, welcoming restaurant serving the freshest seafood, prepared to perfection, at an honest price.
The Fish Market Restaurants Address
750 N Harbor Dr
San Diego, CA
The Fish Market Restaurants Email

#1 Startup Dataset

Growth rates, revenue data, direct competitors and contact details.