Alex Hawes Email

Wine Director/Head Sommelier . Alexanders Steakhouse

Current Roles

Employees:
151
Revenue:
$29.1M
About
Alexander's Steakhouse offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. We feature classic cuts such as Ribeye, Bone-In New York and Filet Mignon, as well as a wide selection of Japanese Wagyu. We also highlight dry-aged steaks and offer the finest and most luxurious products available including tasting menus and an award-winning wine list designed by Wine Director Maxwell Klassen.
Alexanders Steakhouse Address
19379 Stevens Creek Blvd
Cupertino, CA
United States
Alexanders Steakhouse Email

Past Companies

Alexanders SteakhouseWine Director/Head Sommelier
Fiorella Restaurant GroupAGM
Fiorella Restaurant GroupServer/Trainer

#1 Startup Dataset

Growth rates, revenue data, direct competitors and contact details.